This April, Clementine welcomes spring with relaxed patio evenings and curated wine-forward gatherings, alongside a one-day-only birthday celebration honoring the restaurant’s culinary leaders.
WHAT
As the season shifts, Clementine invites guests to gather on the patio for its quarterly wine tasting on April 11th. The afternoon offers a chance to explore a thoughtfully curated selection of wines, paired with cheese, while gaining insight into the philosophy behind the Juice Box program.
Patio & Pearls returns on Thursday, April 16, bringing together fresh-shucked oysters, a curated selection of wines, and live music from local artist Chris Guerrero. Set on the patio, the evening invites guests to settle in, connect, and ease into a relaxed spring night.
The April lineup concludes on April 17 with a one-day-only birthday celebration honoring Clementine’s culinary leaders, Executive Chef John Russ and Sous Chef Uri.
WHEN
1:00 p.m. to 3 p.m., Saturday, April 11
Juice Box Member Entry - 12:30 p.m
7 p.m. to 9 p.m., Thursday, April 16
11 a.m. to 2 p.m., Friday, April 17
More Information
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