Clementine Unveils a Full October Lineup of Seasonal Dining, Wine & Fall Festivities

Clementine's final Ceviche of the Month of 2026 features Wild Gulf Shrimp with yuzu kosho, serrano and mojo. Available throughout October, the seasonal ceviche pairs especially well with Clementine’s Yuzu Mule.  

Clementine is inviting San Antonio dessert lovers to welcome fall with Slice Swap, a casual community cake party. Guests are asked to bring one whole cake to share, along with take-home containers and labels for their cake. Everyone will leave with an assortment of slices from the other participants, and guests are encouraged to stay, eat cake and enjoy the afternoon together. Wine and coffee will be available for purchase, and there is no entry fee. RSVP here.

Inspired by the legendary 1976 Judgment of Paris blind tasting, Clementine will host a multi-course French-inspired dinner paired with standout wines from France and Napa Valley. Guests will taste the wines side by side throughout the evening and make their own judgment. The experience is $175 per person, plus tax and gratuity. Tickets are available here.

Clementine's monthly Patio & Pearls returns with live music from Chris Guerrero, raw oysters shucked to order and wine. For October, Clementine is also partnering with Kendra Scott for a  pearl giveaway: every six-pack of oysters ordered gives guests one chance to win one of Kendra Scott's pearl pieces. Guests can make reservations on Clementine’s website here.

Clementine's monthly Friday lunch leans into autumn with a Feels Like Fall...Somewhere menu. Choices include a Cold Cobb with shaved Brussels sprouts, Birba blue cheese, fancy ranch and fried chicken skin; Lyonnaise Salad; root vegetables with dashi cream; Buttercup Squash Tortellini with brown butter and hazelnuts; Pork & Beans with braised pork collars and cassoulet beans; and Monkfish Saltimbocca with parsnip, sage and Marsala jus. Dessert options include Pumpkin Modern Brulee with gingerbread cookie and rum caramel or Chocolate Souffle Tart. Guests can make reservations on Clementine's website here.

Clementine will host a holiday-focused wine tasting featuring selections poured by four distributors. The tasting is free for Juice Box members, who receive early access beginning at 12:30 p.m., and $15 per person for non-members, with general admission from 1 p.m. to 3 p.m. Featured wines will also be available to purchase at wholesale pricing.

Clementine is celebrating Halloween with its regular dinner menu reimagined with playful Halloween wording, themed drink specials and candlelit tables. Guests who arrive in costume will receive a complimentary packaged mini-treat.

The restaurant will also host a community pumpkin carving contest open to the public, with pumpkins displayed on the patio and guests voting for Best Overall Pumpkin and Scariest Pumpkin, plus a Staff Favorite selected by the Clementine team. Guests can make reservations on Clementine's website here.

Opened in 2018 in the Castle Hills community of San Antonio, Clementine is a family-owned neighborhood restaurant serving seasonal, innovative eats in a modern and lively atmosphere. Led by Chef John Russ, a 2023 James Beard Award Nominee for Best Chef: Texas, and Pastry Chef Elise Russ, the menu features bold, globally inspired flavors through a rotating selection of small plates, generous platters, produce-forward “sideboard” options, and nostalgic, imaginative desserts.

Many guests choose the signature Feed Me, a six-course, family-style dining experience where Chef Russ and team create a personalized menu for the table based on seasonal ingredients and creative pairings. In addition to dinner service Tuesday through Saturday from 5 p.m. to 9 p.m., Clementine offers lunch on the third Friday of every month from 11 a.m. to 2 p.m.

Clementine is also home to The Juice Box, a sommelier and Chef Russ-curated monthly wine club showcasing unexpected, highly drinkable bottles to be enjoyed at home. For special occasions, the restaurant offers private buyouts, providing a warm, intimate setting for all kinds of celebrations. Clementine @Home extends the experience even further, with a fully staffed, in-home dining service that brings Clementine’s hospitality and flavor to your table.

Named among the San Antonio Express-News’ Top 10 Restaurants in San Antonio for 2026, Clementine is located at 2195 NW Military Highway, San Antonio, TX 78213. For more information, call (210) 503-5121 or visit www.clementine-sa.com. Follow on Instagram @clementine.sanantonio and like on Facebook @Clementine.SanAntonio.