Texas Restaurant News and Events

Maverick Texas Brasserie Welcomes Fall with Four New Dishes and Five Seasonal Cocktails

SAN ANTONIO, TX - Maverick Texas Brasserie has introduced four fall dishes and five seasonal cocktails, now available at its Southtown restaurant. With comforting flavors and unexpected combinations, the seasonal additions invite guests to settle in, try something new, a...

11 October 2026

Where to Eat, Drink and Celebrate This Spooky Season

From pumpkin carving and pups in costume to cocktails, DJs and costume contests, local restaurants are getting into the Halloween spirit.

7 October 2026

Rosario’s ComidaMex & Bar Announces October Lineup of Día de los Muertos Traditions, Featured Cocktails and Rooftop Celebrations

The Southtown staple has a busy month ahead with a variety activations, along with drink specials. Below is a list of all their upcoming events locals will love.

7 October 2026

10 San Antonio Restaurants and Local Favorites to Make Holiday Hosting Easier This Season

From family-style Mexican feasts and chef-led dinners to cinnamon rolls and mobile coffee carts, San Antonio businesses offer options for gatherings of every size

2 October 2026

Where to Host a Holiday Party in San Antonio: Five Restaurants Offering Private Dining for the 2026 Season

From intimate dinners and restaurant buyouts to festive buffets and rooftop celebrations, these San Antonio restaurants offer options for holiday gatherings of all sizes.

2 October 2026

Puebla-Inspired Fresh Bowl & Co. Celebrates Grand Opening of First U.S. Location in San Antonio

Stone Oak restaurant celebrates Oct. 17 with free bowls for the first 50 guests, samples, giveaways and a ribbon cutting

2 October 2026

Clementine Hosts “Slice Swap” Community Cake Party

Guests are invited to bring a whole cake, exchange slices and celebrate fall with fellow dessert lovers.

30 September 2026

New Book Uncovers the Wild History Behind the National Beer of Texas

As Luxury Dining Moves Home, One Texas Restaurant Is Rethinking What It Means to Host

21 September 2026

Ácenar Celebrates the People Behind Two Decades of River Walk Hospitality

For National Food Service Worker Day, the San Antonio restaurant honors three employees with more than 60 combined years of service

15 September 2026

Chef Grecia Ramos: The Pastry Chef Redefining Dessert in Texas Barbecue

Self-taught home cook turned Culinary Institute of America graduate is redefining dessert through nationally acclaimed 2M Smokehouse and her bakery, Baked.

4 September 2026